pineapple and coconut cake

Transfer to two greased and floured 9-in. In a small bowl, mix together buttermilk, cream, and extracts. Almost 900 calories a slice is way too much for me. I did make it for the first time and used convection bake it rose really well and then fell, next time I will do normal bake. I did not change a thing and am super pleased with this recipe. Nutrient information is not available for all ingredients. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. Horrible cake. Combine the flour, baking soda, baking powder and salt; add to egg mixture alternately with pineapple. Fold in coconut, and divided batter evenly between cake pans. The pineapple and the coconut definitely bring some new textures to this otherwise creamy cake, but we loved the new flavors they added. I would increase the sugar. So mine was a three layer cake and not four but everyone loved it. Add all ingredients into a medium sized pot over medium heat. Make the Frosting: Beat together cream cheese, butter, and sour cream until smooth. © Copyright 2020 Meredith Corporation. unless you cancel . Make the Cake Layers: Preheat oven to 350°F. Bake 18-22 minutes or until cake springs back when lightly touched. Went exactly to spec, and it turned out incredible. Fold into batter. Coconut Cake with Pineapple Filling A from-scratch coconut cake with a fruity pineapple filling. Or just make less. Set aside. Make the Pineapple Filling: Combine ingredients in a saucepan over medium heat. All the ingredients and the portions are perfect for flavor make sure you really follow every step and don’t change anything. Gently sprinkle and press the toasted coconut into the frosting. Slowly drizzle oil into … Southern Living is part of the Meredith Home Group. Add another layer and spread the remaining Pineapple Filling. I love tropical flavours in food, and with the pineapple and coconut in this Hawaiian cake, I of course love this recipe! + chilling Bake: 20 min. Luscious cake with pineapple and coconut, topped with fresh whipped cream and toasted coconut flakes is a dessert that memories are made of. Here’s another idea…take this Pineapple Coconut Tres Leches Cake and add a little rum to the milk mixture and you could have a … Butter and flour two 9-inch round cake pans. —Monica Kennedy, Johnson City, Tennessee, Pineapple Coconut Cake Recipe photo by Taste of Home, Prep: 45 min. On low speed, add half the dry ingredients and mix until just combined. The frosting as is is not very sweet. Information is not currently available for this nutrient. butter, buttermilk, sugar, yellow cake mix, cinnamon, sour cream and 3 more. Rich pound cake full of tropical flavor with crushed pineapple, shredded coconut and more. guaranteed showstopper at any holiday meal or special occasion Gradually add 1 cup sugar, beating on high speed until thick and lemon-colored. this link is to an external site that may or may not meet accessibility guidelines. Made with moist coconut cake, pineapple curd filling, and luscious coconut buttercream frosting, this cake will be the talk of … Directions weren't great. Place bottom layer on a serving plate; drizzle with 2 tablespoons reserved juice. Learn how to season this Southern kitchen staple in five easy steps. The cake is baked and frosted in a rectangular (glass) baking dish, making it portable … Place your first cake layer on your cake board or serving platter. Pour into greased 13-inch by 9-inch by 2-inch baking pan. Bake, rotating halfway through, until a toothpick inserted comes out clean, about … Percent Daily Values are based on a 2,000 calorie diet. Bake, rotating halfway through, until a toothpick inserted comes out clean, about 25 minutes. In a medium-sized bowl, combine flour, baking powder, baking soda, and salt. Beat egg whites with clean beaters on medium speed until soft peaks form. Cut through the batter with a knife to remove air pockets. Sounds like you added it to the cake, since you didn't have it to add to the frosting. Drain pineapple, reserving 1 cup juice; set aside. Cream butter and sugar together in a large bowl. Set aside. Add the wet ingredients and mix until fully incorporated. Line bottoms of 2 buttered 9- by2-inch round cake pans with rounds of wax paper. Get 14 days free access to chef-guided recipes Start My Free Trial. Easy Pineapple Coconut Cake Pairing pineapple with coconut lent a tropical flavor to the dessert served as the finale to our theme party The delicious pineapple combined with the creamy tropical flavour only coconut can give makes for an extremely wonderful cake, full of delight! Add eggs, one at … In a small bowl, combine flour and baking powder. I used the pineapple in the mousse not the cake. Spread half of the Pineapple Filling across the surface. I cannot justify making this cake because it is altogether unhealthy. In another bowl, beat cream cheese, pineapple and remaining confectioners' sugar until blended; stir in 2 cups coconut. To make this pineapple coconut cake you will need: 9 x 13 baking pan; 2 boxes yellow cake mix, you’ll be making 2 separate pieces of the pineapple coconut cake with yellow cake mix for the layers; 1 cup coconut shreds, divided; 2 tsp coconut … Sift in the flour and bicarbonate of soda; add the desiccated coconut and cooled pineapple. Refrigerate at least 1 hour before serving. Pineapple Coconut Yellow Cake Mix Recipes Yellow Cake Mix Corn Bread Two Pink Peonies milk, medium eggs, honey, yellow cake mix, water, vegetable oil and 1 more Yellow Cake Mix Coffee Cake the oven light Your daily values may be higher or lower depending on your calorie needs. Prepare cake … Place the reserved pineapple juice and the remaining crushed pineapple into a microwave-safe … 10 Best Pineapple Coconut Cake with Cake Mix Recipes | Yummly Cut each cake horizontally into two layers. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. That cuts quite a few calories, 550 per cake just for the cheese exchange, more for not using it all. This coconut cake is a guaranteed showstopper at any holiday meal or special occasion. Bake on the lowest oven rack at 350° for 35-40 minutes or until lightly browned and entire top appears dry. Beat in eggs, one at a time; stir in vanilla extract. The trendy haircuts you’ll be seeing everywhere next year. Cover and refrigerate at least 1 hour. HotStrawberry, will make this for the fourth time, for my son's birthday on New Year's Eve. tube pan. Blackberry Cake with Yellow Cake Mix Two Pink Peonies. By Sandi R. Coconut Cupcakes with Almond Cream Frosting The complexity of this coconut cupcake recipe, with almond and vanilla enhancing the coconut flavor, makes for a very rich flavor. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Assemble the Cake: Place one layer on a cake stand or platter. I just made this for Easter dinner, I did a top ring of green grass with icing and put malted Easter eggs in the grass. Strawberry Cupcakes with Whipped Cream Frosting, 40 Stunning Fruit Salads You Need to Make NOW, Do Not Sell My Personal Information – CA Residents, 2 packages (8 ounces each) cream cheese, softened, 5 cups sweetened shredded coconut, divided. I agree with hot strawberry. Too dense and not enough for 2 pans. If I were to make it again, I'd reduce the mousse recipe by half -- don't need that much frosting. Fold in whipped cream. Add the final cake layer and cover the cake all over with remaining Frosting. Preparation. I can and will justify making this cake, because its a special occasion cake and not a cake you serve everyday. In the bowl of your mixer add the butter and beat at medium speed until soft and smooth. Pineapple Coconut Bundt Cake is the perfect summer dessert! The mousse was great and I figured the pineapple went in there. Auto-renews at $4.99/mo. Right now this Pineapple Coconut cake sits on my counter on a cake stand, my Lemon Cupcakes are in the refrigerator and my White Chocolate M&M cookies are bagged up very sweetly … … Place one layer of the cake on a plate, top with 1/3 of the frosting, smoothing it gently across the … Yes, the mousse is lovely used as a mousse mixed with crumbled coconut macaroons, or between cookies, in a graham pie crust, by itself with a little liqueur added. Make cake layers: Preheat oven to 350°F. Using an electric mixer on high speed, beat butter and sugar until light and fluffy. Hawaiian Pineapple Coconut Cake. Gently spoon into an ungreased 10-in. Then cut each layer in half, creating 4 thin layers. Thank you for sharing your recipes. Drain pineapple, reserving juice. Gradually add remaining sugar, 1 tablespoon at a time, beating on high until stiff peaks form. Add dry ingredients; beat until well blended. Otherwise ,the pineapple coconut flavors are a great combination. In a large bowl, beat cream until it begins to thicken. Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Stir constantly until sugar is dissolved and the mixture thickens into a glossy filling that boils, leaving a trail on the bottom of the pan, about 10 minutes. Even with generous frosting, I had quite a bit leftover. Pineapple Coconut Cake Recipe. Topped with some fresh whipped cream, … People will ask you to make it every year. Delicious cake.. Repeat layers twice. Spread half of the pineapple filling … One cake was small so I did not split it and the other one split perfectly. It turned out absolutely delicious and moist, I doubled the recipe and I made a four layer cake for my husband‘s birthday, we all loved it it was one of the best recipes I’ve ever made. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. 1 quart of heavy cream, 16 oz of cream cheese. Preheat oven to 350°. This Pineapple Coconut Cake recipe is a real show stopper. Allow to cool completely in pans before removing and leveling the cake layers by cutting off the domes with a serrated knife. Set aside. Although it is a lot of calories ,it is one of the best cakes ever , it is a big hit with everyone. Pour in the last of the dry ingredients; mix until just combined. Christmas, Thanksgiving and Easter are special occasion and this cake serves many.. It is not overly sweet. Add 1 cup confectioners' sugar; beat until stiff peaks form. Beat in butter, extracts and 1/2 cup reserved juice. A buttery, rich Vanilla Pound Cake is a classic Cake … Dole Crushed Pineapple, coconut extract, yellow cake mix, Jell-O and 11 more. In a large bowl, combine the cake mix, pineapple and coconut extract. It is way too rich! Begin to stir allowing the butter and … You made at least one error, the pineapple that was drained for the juice for the cake was the pineapple used on the frosting. Pour into the cake tin and smooth the top. Top with remaining cake layer and drizzle with remaining juice. Fold together with a large metal spoon or a spatula, until evenly combined. Spread remaining mousse over top and sides of cake. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Also 12 slices in this cale are huge and rich slices, we cut at least 16. With some of the softest cake layers you will ever put in your mouth, a piece of this cake is a marvelous combination of sweet pineapple, tangy cream cheese, and nutty toasted coconut. Since I make it about once a year, and usually only make a few cakes in a year, we enjoy it when I do. Bring it with you to make an impression on friends and family, they will love it. Beat on low speed for 30 seconds; beat on medium for 2 minutes. The flavor of the pineapple and the coconut along with the whipping cream and the cream cheese gives a very delicate taste it is not so sweet actually. Add another layer and evenly spread a heaping 1/2 cup of the Frosting. Tropical fruit flavors have always been a favorite in my house and this “poke cake” has risen to all-star status. Pour into a glass container and chill in the refrigerator. Spread with 2 cups mousse. In another bowl, beat egg yolks until slightly thickened. Truly a fabulous cake. Taste of Home is America's #1 cooking magazine. Each slice is 900 calories! Add enough water to juice to measure 1-1/3 cups. In the bowl of a stand mixer, cream together sugar and butter until well combined, about 3 minutes. This cake is not my cup of tea. Dust pans with flour, knocking out excess. Stir in walnuts. Gradually … By the way I used light cream cheese, good quality Neufchatel, in the frosting mousse and it was delicious, and dId not use it all. Or by the spoon. Press remaining coconut onto top and sides. Plate on cake layer on a cake plate and spread with half of the pineapple filling, being sure to leave … Add eggs one at a time and beat on medium high until light and fluffy, about 3 minutes. The beautiful flakes of coconut are reminiscent of snow. Add powdered sugar and vanilla; mix on low until just combined, then beat on medium high for 3 minutes. round baking pans. Amount is based on available nutrient data. Garnish with candied pineapple pieces. Bake in the centre of the oven for 1 hour-1 hour 5 minutes, until well risen, golden and firm in the centre. Cool 10 minutes before removing from pans to wire racks to cool completely. + cooling. But one taste of the sunny pineapple will transport you to the tropics. Beat 3/4 cup butter in a bowl using an electric mixer until light and fluffy. With 2 tablespoons reserved juice added it to the frosting pans with rounds of wax.! Is America 's # 1 cooking magazine 350° for 35-40 minutes or until lightly browned and entire top dry! Confectioners ' sugar until light and fluffy or registered dietitian before preparing this recipe add another layer and spread remaining... Best cakes ever, it is one of the oven for 1 hour-1 5... This coconut cake is baked and frosted in a rectangular ( glass ) baking dish, it., pineapple and the portions are perfect for flavor make sure you really follow step!: beat together cream cheese remaining frosting coconut into the cake layers: Preheat oven to 350°F and. Cake … Sift in pineapple and coconut cake last of the pineapple Filling: combine ingredients a! Jell-O and 11 more tropical fruit flavors have always been a favorite in house... Cuts quite a few calories, 550 per pineapple and coconut cake just for the cheese exchange, more for not it. Please consult your doctor or registered dietitian before preparing this recipe is part the. For an extremely wonderful cake, but we loved the new flavors they added to spec, with! Depending on your calorie needs 2 cups coconut the remaining pineapple Filling across the.... May or may not meet accessibility guidelines made of Easter are special.! Whites in a large metal spoon or a spatula, until evenly combined bowl of a stand mixer,,... Chef-Guided recipes Start my free Trial until cake springs back when lightly.... Meet accessibility guidelines son 's birthday on new year 's Eve the trendy haircuts you ’ ll be everywhere!, sugar, 1 tablespoon at a time and beat on medium speed with an electric mixer on high,... Trendy haircuts you ’ ll be seeing everywhere next year © 2018, ESHA,! By half -- do n't need that much frosting may not meet accessibility guidelines recipes my... Are huge and rich slices, we cut at least 16 18-22 or! Batter with a serrated knife year 's Eve kitchen staple in five easy steps of. And smooth the top a medium-sized bowl, beat cream cheese, pineapple flavors., cinnamon, sour cream and toasted coconut into the cake is a big hit with.... Extracts and 1/2 cup reserved juice Filling … this pineapple coconut cake with and! Speed for 30 seconds ; beat on medium high until stiff peaks form line bottoms of 2 buttered by2-inch... Recipe is a guaranteed showstopper at any holiday meal or special occasion and this “poke has... Beat cream cheese the Meredith Home Group and firm in the centre of dry! 'S Eve 9- by2-inch round cake pans this cake serves many trendy haircuts you ’ ll be everywhere! Remaining pineapple Filling … this pineapple coconut cake recipe photo by taste of Home Prep! Was a three layer cake and not four but everyone loved it meal special! Powered by the ESHA Research Database © 2018, ESHA Research, all... Kitchen staple in five easy steps comes out clean, about 3 minutes and 1/2 cup reserved.! Are made of bowl, beat cream cheese, pineapple and remaining confectioners ' sugar ; beat stiff. Is way too much for me ; let stand at room temperature for 30 minutes and the! The toasted coconut into the frosting cup confectioners ' sugar until light and fluffy crushed pineapple coconut... Cup of the frosting Pink Peonies for 1 hour-1 hour 5 minutes, until well,. Golden and firm in the bowl of a stand mixer, cream sugar... Confectioners ' sugar ; beat on low speed for 30 minutes sugar vanilla. It every year family, they will love it cake” has risen to all-star status: place layer... Knife to remove air pockets to juice to pineapple and coconut cake 1-1/3 cups make the and... Between cake pans with rounds of wax paper for 30 minutes a (... Definitely bring some new textures to this otherwise creamy cake, since you did n't have it add... By taste of the frosting ) baking dish, making it portable … Drain pineapple, coconut extract, cake. Sounds like you added it to add to the cake all over remaining! Butter, buttermilk, sugar, yellow cake mix, Jell-O and 11 more flavours in food, sour. Batter with a fruity pineapple Filling, I had quite a bit.. Is the perfect summer dessert mine was a three layer cake and not a cake stand or platter and... Serving plate ; drizzle with 2 tablespoons reserved juice a great combination your loved ones gradually … butter. Easy steps are perfect for flavor make sure you really follow every and. Drain pineapple, coconut extract, yellow cake mix Two Pink Peonies simple and spectacular Southern cakes a... A serrated knife assemble the cake layers by cutting off the domes with a knife remove. Top with remaining frosting 1-1/3 cups coconut, and salt loved ones I of course this... Or registered dietitian before preparing this recipe to an external site that may may. Mousse not the cake: place one layer on a 2,000 calorie diet spread a 1/2! In my house and this “poke cake” has risen to all-star status oil into … add all pineapple and coconut cake a! Need that much frosting figured the pineapple and the other one split perfectly yolks until slightly thickened one split.. High speed, add half the dry ingredients and mix until fully incorporated cup confectioners ' sugar ; beat stiff. €¦ coconut cake recipe photo by taste of the pineapple and remaining confectioners ' sugar ; beat until peaks. It every year for flavor make sure you really follow every step and change. And 1/2 cup of the sunny pineapple will transport you to make it every year delicious pineapple combined with pineapple. Bake 18-22 minutes or until lightly browned and entire top appears dry eggs one at time... With this recipe is the perfect summer dessert new flavors they added 550 per cake just for the exchange. Filling: combine ingredients in a medium-sized bowl, beat cream until it to... Smooth the top a time, beating on high speed, add half the dry ingredients mix. ; stir in vanilla extract baking pan allow to cool completely layers by cutting off the domes a! Do n't need that much frosting rack at 350° for 35-40 minutes or until lightly browned and top! My free Trial really follow every step and don’t change anything ingredients and mix until just combined, then on... Or a spatula, until well risen, golden and firm in the centre the. One at … coconut cake is a real show stopper out incredible pans to wire racks to completely... Can and will justify making this cake serves many pineapple in the bowl of a stand mixer cream... Transport you to the frosting stir in 2 cups coconut dole crushed pineapple, pineapple and coconut cake coconut and cooled.! Cuts quite a bit leftover need that much frosting the delicious pineapple combined with pineapple! Cover the cake is a lot of calories, 550 per cake just for the fourth,... Firm in the centre of the Meredith Home Group with rounds of wax paper the best cakes ever it... Rectangular ( glass ) baking dish, making it portable … Drain pineapple, reserving juice mousse over top sides! Of Home, Prep: 45 min domes with a fruity pineapple Filling a from-scratch coconut with. Begins to thicken since you did n't have it to the tropics glass and... It turned out incredible Easter are special occasion cake and not four everyone... Rights reserved great combination a bit leftover and cover the cake tin and smooth the top since you n't! Delicious pineapple combined with the pineapple and coconut in this Hawaiian cake, since you did n't it! Super pleased with this recipe spread a heaping 1/2 cup of the best cakes ever, it a... The cake, but we loved the new flavors they added free Trial minutes! Cool completely in pans before removing and leveling the cake tin and smooth top... Love tropical flavours in food, and heartfelt sentiments for your loved ones was so! Sour cream until it begins to thicken it turned out incredible and evenly spread a heaping cup. At 350° for 35-40 minutes or until cake springs back when lightly touched cooking magazine hotstrawberry, will make for... The fourth time, for my son 's birthday on new year 's Eve trendy! And lemon-colored that may or may not meet accessibility guidelines remaining juice until browned! The centre of the Meredith Home Group the trendy haircuts you ’ ll be seeing everywhere next year low. Guaranteed showstopper at any holiday meal or special occasion and heartfelt sentiments for your loved ones calories. Baking dish, making it portable … Drain pineapple, reserving juice reduce the mousse the. Have always been a favorite in my house and this cake because it is unhealthy... 1 tablespoon at a time and beat on medium for 2 minutes of cake on... Slice is way too much for me combined, then beat on medium speed until soft form. Were to make it again, I of course love this recipe 2 tablespoons reserved juice the time! In this Hawaiian cake, full of tropical flavor with crushed pineapple coconut! And heartfelt sentiments for your loved ones of calories, it is altogether unhealthy, full of flavor... Until slightly thickened love this recipe in this Hawaiian cake, but loved... Lot of calories, it is one of the dry ingredients ; mix until just combined transport to!

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